*Tomato Basil Bisque
*Carnitas
*Spicy Peanut Chicken Lettuce Wraps
Chicken Wild Rice Bake
Tomato Basil Bisque
Carnitas
Spicy Peanut Chicken Lettuce Wraps
Chicken Wild Rice Bake
- 1 pkg Uncle Ben's Original Wild Rice
- 1/4 cup water
- 3 chicken breasts cooked and shredded
- 2 celery stalks finely chopped (optional)
- 1/2 onion finely chopped
- 2 TBSP butter
- 1/3 cup mayo
- 1 can cream of chicken soup
Tomato Basil Bisque
- 4 TBSP unsalted butter
- 1 onion thinly sliced
- 2-3 carrots, peeled and chopped
- 1 celery stalk, chopped
- 5 cloves garlic, minced
- 2 lg. cans and 1 small can whole tomatoes, with their juice
- 8 large fresh basil leaves
- pinch of sugar
- salt and pepper to taste
- 4 cups chicken stock
- 1/2 tsp allspice
- 2 cups heavy cream
Carnitas
- 2-3 lb. pork roast
- 1 sm. can Herdez green salsa
- 1 sm. can Herdez red salsa
- 1 sm. can diced mild green chilies
- 2 medium potatoes cubed and cooked
Spicy Peanut Chicken Lettuce Wraps
- 1/4 cup chicken broth
- 1 TBSP cornstarch
- 1 TBSP sugar
- 2 TBSP soy sauce
- 1 TBSP white vinegar
- 1/4 tsp. cayenne pepper
- 1 TBSP oil
- 2-3 chicken breasts diced
- 1 clove garlic, chopped
- 1 tsp fresh ginger
- 1 red bell pepper diced
- dry roasted peanuts
- green onions
- cooked rice
- Romain lettuce leaves
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